Go Back Email Link
–+ servings

Salted Caramel Kahlua Whipped Coffee

This boozy whipped coffee has all the right things: coffee, kahlua liqueur, salted caramel syrup and a dreamy whipped coffee fluff to top it off. This drink is incredibly tasty and so fun to whip up!
5 from 1 vote
Print Pin
Course: Drinks
Cuisine: American, Korean
Keyword: coffee, kahlua, whipped coffee
Prep Time: 5 minutes
Total Time: 8 minutes
Servings: 1

Ingredients

  • 1 tablespoon Instant coffee
  • 1 tablespoon hot water
  • 1 tablespoon brown sugar
  • 1 tablespoon salted caramel coffee syrup- or flavor of choice
  • 3 tablespoons kahlua
  • ¼ cup vodka
  • ¼ teaspoon vanilla
  • ¼-1/2 cup half and half

Instructions

  • In a stand mixer combine the instant coffee, hot water, and brown sugar. Mix on high speed for 5 minutes until light and fluffy.
  • Fill a glass half way with ice and add the vodka, kahlua, vanilla and caramel syrup. Stir. Pour the milk over the ice and stir to combine. Spoon the whipped coffee over the top. Enjoy!