Raspberry Rosé Champagne Float

Start off your New Years Eve with this incredibly easy raspberry rosé champagne float! This dessert cocktail is about as easy as it can get and is so refreshing!

5 from 2 votes

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Course: Drinks

Cuisine: American

Keyword: champagne, raspberry, rose

Prep Time: 5

Total Time: 5

Servings:

Ingredients

1 bottle of your favorite rose champagne
1 pint good quality raspberry sorbet

Instructions

Place 2 scoops of sorbet in a champagne glass or large wine glass. Pour rose champagne over the sorbet and top off with fresh raspberries, if desired. Allow to melt while you sip or eat with a spoon. Enjoy!!

Notes

you can easily make this non alcoholic with sparkling cider, sparkling juices or even a non alcoholic champagne!